
dw.com
Climate Change, Tariffs Fuel Global Coffee Price Surge
Global coffee prices have soared since 2021 due to climate change impacting harvests in major producers like Brazil and Vietnam, coupled with increased demand and high US import tariffs on Vietnamese coffee, leading to 80% inflation in Brazil.
- How do climate change, import tariffs, and fluctuating demand interact to affect coffee prices and market stability?
- Brazil and Vietnam, together producing half the world's coffee, have been significantly impacted by climate change, leading to lower supply. High import tariffs imposed by the US on Vietnamese coffee (up to 46%) further destabilize the market. Increased demand, although inelastic (consumers continue purchasing regardless of price), also contributes to higher prices.
- What are the long-term implications of climate change and market dynamics for coffee production, sustainability, and price volatility?
- Despite a recent slight price decrease, future coffee price volatility is expected due to increasingly frequent extreme weather events. The market's structure, with many producers and few dominant international companies, benefits large producers and intermediaries. Sustainable production practices are crucial to ensure future supply and resilience against climate risks.
- What are the primary factors driving the global surge in coffee prices since 2021, and what are the immediate consequences for consumers and producers?
- Global coffee prices have surged since 2021, with Brazil experiencing an 80% increase in ground coffee inflation over the past 12 months—the highest in 30 years. This is primarily due to climate change-related events like droughts, floods, and storms damaging harvests, coupled with higher operational and transportation costs, market uncertainty, and increased demand.
Cognitive Concepts
Framing Bias
The article presents a balanced view of the situation, highlighting both the challenges faced by producers due to climate change and the opportunities presented by increased prices. While it emphasizes the difficulties, it also showcases the positive aspects for producers, avoiding a solely negative or positive framing.
Language Bias
The language used is largely neutral and objective. The article employs technical terms such as "inelástica demanda" and "I-CIP" which are appropriately defined in context.
Bias by Omission
The article focuses primarily on the impact of climate change and market fluctuations on coffee prices, but it could benefit from including perspectives from consumers and retailers to provide a more complete picture of the price increases. The impact of potential governmental policies or regulations on coffee production and pricing are also not discussed.
Sustainable Development Goals
The article highlights climate change as a major factor driving up coffee prices. Droughts, floods, and other extreme weather events damage crops, leading to reduced supply and increased prices. This negatively impacts the achievement of climate action goals by demonstrating the severe economic consequences of climate change and its disproportionate effect on vulnerable populations reliant on coffee production.