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Maria Koutsogiannis' Healthy Fall Recipes

Three healthy and delicious fall recipes from Greek food blogger Maria Koutsogiannis: Greek Shrimp and Orzo Pasta Bake, Black Eyed Pea Soup, and Blue Zone Sheet Pan Gnocchi.

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United States

HealthLifestyleGreek FoodMediterranean DietHealthy RecipesEasy RecipesFall Cooking

Good Morning AmericaFoodbymaria

Maria Koutsogiannis

What is the overall theme of these recipes?: All three recipes emphasize healthy ingredients and are designed to be easy and quick to prepare for busy weeknights.
Who is Maria Koutsogiannis and what is she known for?: Maria Koutsogiannis is a first-generation Greek-American food blogger who shares authentic Mediterranean recipes.
What is the name and preparation time of the black-eyed pea soup recipe?: The Black Eyed Pea Soup (Blue Zone Ikarian Stew) is a hearty soup that takes 30 minutes to make and serves 3.
Describe the Blue Zone Sheet Pan Gnocchi recipe and its preparation time.: The Blue Zone Sheet Pan Gnocchi is a one-pan meal with lentils, vegetables, and gnocchi, baked for 30 minutes.
How long does it take to prepare the Greek Shrimp and Orzo Pasta Bake, and how many servings does it yield?: The Greek Shrimp and Orzo Pasta Bake takes about 25 minutes to prepare and serves 4 people.

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