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Italian Dining Trends 2025: Technology, Sustainability, and Personalized Experiences
A TheFork and NellyRodi study reveals that Italian consumers prioritize simplicity, personalization, sustainability, and human connection in dining, leading restaurants to adopt technological innovations such as AI-powered predictions and 3D food printing to enhance experiences and reduce food waste...
Italian Dining Trends 2025: Technology, Sustainability, and Personalized Experiences
A TheFork and NellyRodi study reveals that Italian consumers prioritize simplicity, personalization, sustainability, and human connection in dining, leading restaurants to adopt technological innovations such as AI-powered predictions and 3D food printing to enhance experiences and reduce food waste...
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