Tag #Artificial Sweeteners

Showing 1 to 11 of 11 results

arabic.cnn.com

🌐 85% Global Worthiness

Sep 8, 13:20

Study Links Artificial Sweetener Consumption to Accelerated Cognitive Decline

A new study of over 13,000 Brazilians revealed a link between high artificial sweetener consumption and faster cognitive decline, particularly in working memory and verbal fluency, with the highest consumers experiencing a decline equivalent to 1.6 years of brain aging.

Study Links Artificial Sweetener Consumption to Accelerated Cognitive Decline

A new study of over 13,000 Brazilians revealed a link between high artificial sweetener consumption and faster cognitive decline, particularly in working memory and verbal fluency, with the highest consumers experiencing a decline equivalent to 1.6 years of brain aging.

Progress

36% Bias Score

ShareSaveArticle

Good Health and Well-being

12345678

Previous 1 of 8 Next

What is the central finding of this study regarding artificial sweetener consumption and cognitive function?

The study found a correlation between higher artificial sweetener intake and accelerated cognitive decline. Individuals consuming the highest amounts (around 191 mg/day) experienced a 62% faster decline than those with lower consumption, equivalent to 1.6 years of brain aging. Those in the middle consumption group (66 mg/day) experienced a 35% faster decline, or about 1.3 years.

ru.euronews.com

🌐 85% Global Worthiness

Sep 5, 13:19

Artificial Sweeteners Linked to Accelerated Cognitive Decline in Study

A Brazilian study of nearly 13,000 adults found that higher artificial sweetener consumption correlated with a 62% faster decline in cognitive abilities, equivalent to 1.6 years of aging, particularly among those with diabetes.

Artificial Sweeteners Linked to Accelerated Cognitive Decline in Study

A Brazilian study of nearly 13,000 adults found that higher artificial sweetener consumption correlated with a 62% faster decline in cognitive abilities, equivalent to 1.6 years of aging, particularly among those with diabetes.

Progress

16% Bias Score

ShareSaveArticle

Good Health and Well-being

12345678

Previous 1 of 8 Next

What is the key finding of the Brazilian study on artificial sweetener consumption and cognitive decline?

The study revealed a strong correlation between higher artificial sweetener intake (up to 191mg/day) and a significantly faster rate of cognitive decline, approximately 62% faster than in those with lower intake. This accelerated decline was equivalent to an additional 1.6 years of cognitive aging.

euronews.com

🌐 85% Global Worthiness

Sep 4, 16:17

Artificial Sweeteners Linked to Accelerated Cognitive Decline in Middle-Aged Adults

A study of almost 13,000 Brazilian adults found a correlation between high artificial sweetener consumption and a 62% faster decline in cognitive skills, particularly in those with diabetes, but not in participants over 60.

Artificial Sweeteners Linked to Accelerated Cognitive Decline in Middle-Aged Adults

A study of almost 13,000 Brazilian adults found a correlation between high artificial sweetener consumption and a 62% faster decline in cognitive skills, particularly in those with diabetes, but not in participants over 60.

Progress

16% Bias Score

ShareSaveArticle

Good Health and Well-being

12345678

Previous 1 of 8 Next

What are the limitations of the study, and what further research is needed?

The study relied on self-reported dietary data and only analyzed certain artificial sweeteners. It established a correlation, not causation, between artificial sweetener consumption and cognitive decline. Further research with more rigorous methodology is needed to confirm these findings and explore potential causal mechanisms.

dailymail.co.uk

🌐 75% Global Worthiness

Aug 25, 01:16

High Sucralose Consumption Linked to Skin Irritation in New York Woman

A New York City woman developed severe thigh bruising and itching after consuming approximately 10 sucralose packets daily for a year; symptoms ceased after eliminating sucralose, suggesting a rare intolerance.

High Sucralose Consumption Linked to Skin Irritation in New York Woman

A New York City woman developed severe thigh bruising and itching after consuming approximately 10 sucralose packets daily for a year; symptoms ceased after eliminating sucralose, suggesting a rare intolerance.

Progress

44% Bias Score

ShareSaveArticle

Good Health and Well-being

12345678

Previous 1 of 8 Next

What are the underlying mechanisms that may cause hypersensitivity to sucralose, and what are the broader implications of this for public health?

The case connects excessive sucralose consumption to an apparent immunologic reaction, characterized by skin irritation. While rare, individual sensitivities to artificial sweeteners can cause various symptoms, emphasizing the need for awareness and moderation. The woman's experience mirrors similar online reports, suggesting a wider, albeit undocumented, phenomenon.

edition.cnn.com

🌐 85% Global Worthiness

Mar 30, 01:17

Sucralose Increases Appetite, Study Finds

A new study finds that the artificial sweetener sucralose increases appetite by nearly 20% compared to sugar or water, activating the brain's hunger regulation area and potentially hindering weight loss efforts, contradicting some manufacturers' claims.

Sucralose Increases Appetite, Study Finds

A new study finds that the artificial sweetener sucralose increases appetite by nearly 20% compared to sugar or water, activating the brain's hunger regulation area and potentially hindering weight loss efforts, contradicting some manufacturers' claims.

Progress

40% Bias Score

ShareSaveArticle

Good Health and Well-being

12345678

Previous 1 of 8 Next

What are the broader implications of this study for the use of artificial sweeteners in food products and public health guidelines?

This finding supports previous research suggesting artificial sweeteners may disrupt normal appetite regulation. The study used fMRI brain scans and blood tests, showing sucralose increases hunger sensations without affecting satiety hormones, unlike natural sugars. This contrasts with claims by some manufacturers that sucralose has a similar effect on weight as water.

dailymail.co.uk

🌐 85% Global Worthiness

Mar 26, 19:23

Artificial Sweetener Sucralose Linked to Increased Hunger and Food Cravings

A University of Southern California study found that the artificial sweetener sucralose increased hunger in participants, particularly obese individuals, by triggering a mismatch between expected and received calories, potentially exacerbating food cravings and contributing to obesity.

Artificial Sweetener Sucralose Linked to Increased Hunger and Food Cravings

A University of Southern California study found that the artificial sweetener sucralose increased hunger in participants, particularly obese individuals, by triggering a mismatch between expected and received calories, potentially exacerbating food cravings and contributing to obesity.

Progress

52% Bias Score

ShareSaveArticle

Zero Hunger

12345678

Previous 1 of 8 Next

How does sucralose consumption affect brain activity and hormone release, and what are the immediate implications for appetite regulation?

Research from the University of Southern California suggests that sucralose, a common calorie-free sweetener, may increase hunger by triggering an expectation of calories that are not delivered, potentially leading to increased food cravings. This effect was particularly pronounced in obese individuals. The study involved 75 participants who consumed sucralose, sugar, or water, undergoing brain scans and blood tests.

foxnews.com

🌐 85% Global Worthiness

Sep 6, 01:20

Artificial Sweeteners Linked to Accelerated Cognitive Decline in Midlife Adults

A Brazilian study of 12,772 adults found that high consumption of artificial sweeteners is associated with significantly faster declines in thinking and memory skills, particularly in individuals under 60 and those with diabetes.

Artificial Sweeteners Linked to Accelerated Cognitive Decline in Midlife Adults

A Brazilian study of 12,772 adults found that high consumption of artificial sweeteners is associated with significantly faster declines in thinking and memory skills, particularly in individuals under 60 and those with diabetes.

Progress

40% Bias Score

ShareSaveArticle

Good Health and Well-being

12345678

Previous 1 of 8 Next

What specific artificial sweeteners were studied, and what were the key limitations of the research?

The study examined aspartame, saccharin, acesulfame-K, erythritol, xylitol, sorbitol, and tagatose. Limitations include reliance on self-reported dietary data collected only at the study's start, potentially leading to recall bias and residual confounding. The study also didn't include all artificial sweeteners.

fr.euronews.com

🌐 85% Global Worthiness

Sep 5, 19:18

Artificial Sweeteners Linked to Accelerated Cognitive Decline in Middle-Aged Adults

A study of nearly 13,000 Brazilian adults revealed that higher artificial sweetener consumption is associated with a 62% faster decline in cognitive abilities, equivalent to 1.6 years of aging, particularly among middle-aged individuals and those with diabetes.

Artificial Sweeteners Linked to Accelerated Cognitive Decline in Middle-Aged Adults

A study of nearly 13,000 Brazilian adults revealed that higher artificial sweetener consumption is associated with a 62% faster decline in cognitive abilities, equivalent to 1.6 years of aging, particularly among middle-aged individuals and those with diabetes.

Progress

48% Bias Score

ShareSaveArticle

Good Health and Well-being

12345678

Previous 1 of 8 Next

What are the limitations of the study and what further research is needed to solidify these findings?

The study relies on self-reported dietary information and only examined specific artificial sweeteners. It demonstrates a correlation but not direct causation. Further research is needed to establish a definitive causal relationship and explore the mechanisms behind the observed association.

lemonde.fr

🌐 85% Global Worthiness

Sep 3, 22:18

Study Links Artificial Sweetener Consumption to Accelerated Cognitive Decline

A new study published in Neurology suggests a link between high artificial sweetener consumption and accelerated cognitive decline, equivalent to 1.6 years of premature aging, in a group of Brazilian adults.

Study Links Artificial Sweetener Consumption to Accelerated Cognitive Decline

A new study published in Neurology suggests a link between high artificial sweetener consumption and accelerated cognitive decline, equivalent to 1.6 years of premature aging, in a group of Brazilian adults.

Progress

52% Bias Score

ShareSaveArticle

Good Health and Well-being

12345678

Previous 1 of 8 Next

What is the main finding of the study regarding artificial sweetener consumption and cognitive function?

The study found that participants with the highest artificial sweetener consumption (approximately 191 mg/day) experienced a 62% faster decline in cognitive abilities (memory and thinking) compared to those with the lowest consumption (20 mg/day) over eight years. This accelerated decline is equivalent to 1.6 years of premature cognitive aging.

bbc.com

🌐 75% Global Worthiness

Apr 3, 16:14

UK Advises Against Artificial Sweeteners for Preschool Children

The UK's Scientific Advisory Committee on Nutrition (SACN) recommends against giving artificial sweeteners to preschool children due to concerns about increased preference for sweet tastes and insufficient evidence of benefits; they suggest water instead.

UK Advises Against Artificial Sweeteners for Preschool Children

The UK's Scientific Advisory Committee on Nutrition (SACN) recommends against giving artificial sweeteners to preschool children due to concerns about increased preference for sweet tastes and insufficient evidence of benefits; they suggest water instead.

Progress

52% Bias Score

ShareSaveArticle

Good Health and Well-being

12345678

Previous 1 of 8 Next

What is the UK's recommendation on artificial sweeteners for young children, and what are the key reasons behind it?

The UK's Scientific Advisory Committee on Nutrition (SACN) advises against giving artificial sweeteners to preschool children, recommending water instead. This is due to concerns that these sweeteners may increase children's preference for sweet tastes, potentially hindering long-term health. The recommendation applies to drinks containing aspartame, stevia, saccharin, and sucralose.

cnn.com

🌐 85% Global Worthiness

Mar 29, 16:12

Sucralose Increases Appetite, Study Finds

A new study finds that sucralose, a key ingredient in Splenda and other artificial sweeteners, increases appetite by nearly 20% compared to sugar, potentially undermining weight loss efforts; the study, published in Nature Metabolism, involved 75 participants who consumed drinks with sucralose, suga...

Sucralose Increases Appetite, Study Finds

A new study finds that sucralose, a key ingredient in Splenda and other artificial sweeteners, increases appetite by nearly 20% compared to sugar, potentially undermining weight loss efforts; the study, published in Nature Metabolism, involved 75 participants who consumed drinks with sucralose, suga...

Progress

36% Bias Score

ShareSaveArticle

Good Health and Well-being

12345678

Previous 1 of 8 Next

How does this research contribute to the ongoing debate on artificial sweeteners, considering previous studies and the World Health Organization's advisory?

This study adds to growing evidence questioning the efficacy and safety of artificial sweeteners for weight loss. The findings highlight how sucralose interferes with the brain's natural appetite regulation, potentially leading to increased food consumption. This contradicts claims by some manufacturers that sucralose is comparable to water in its impact on body weight.

Showing 1 to 11 of 11 results