Showing 1 to 7 of 7 results


French Restaurant Kitchens: Abuse Exposed, Inquiry Launched
French journalist Nora Bouazzouni's book, "Violence in the Kitchen," exposes widespread abuse in French restaurant kitchens, leading to a parliamentary inquiry and prompting discussions on systemic change within the industry and beyond.
French Restaurant Kitchens: Abuse Exposed, Inquiry Launched
French journalist Nora Bouazzouni's book, "Violence in the Kitchen," exposes widespread abuse in French restaurant kitchens, leading to a parliamentary inquiry and prompting discussions on systemic change within the industry and beyond.
Progress
48% Bias Score


Quebec City's Tanière³ Earns Two Michelin Stars, Launching Quebec's Culinary Guide
Quebec City's Tanière³ became the first restaurant in the province to receive two Michelin stars, marking the launch of the Michelin Guide in Quebec and highlighting the province's growing culinary prominence, but also sparking debate on preserving its unique identity.
Quebec City's Tanière³ Earns Two Michelin Stars, Launching Quebec's Culinary Guide
Quebec City's Tanière³ became the first restaurant in the province to receive two Michelin stars, marking the launch of the Michelin Guide in Quebec and highlighting the province's growing culinary prominence, but also sparking debate on preserving its unique identity.
Progress
44% Bias Score


Gaggan Reclaims Top Spot at Asia's 50 Best Restaurants Awards
Bangkok's Gaggan restaurant, known for its progressive Indian cuisine, topped the 2025 Asia's 50 Best Restaurants list, marking a return to the top spot after a four-year absence; the awards ceremony, held in Seoul, South Korea, also highlighted the growing culinary influence of Bangkok and Tokyo, e...
Gaggan Reclaims Top Spot at Asia's 50 Best Restaurants Awards
Bangkok's Gaggan restaurant, known for its progressive Indian cuisine, topped the 2025 Asia's 50 Best Restaurants list, marking a return to the top spot after a four-year absence; the awards ceremony, held in Seoul, South Korea, also highlighted the growing culinary influence of Bangkok and Tokyo, e...
Progress
32% Bias Score


Urla's Gastronomic Rise: A Success Story with Challenges
Urla, a once-quiet coastal town, has transformed into a gastronomic hub, attracting Michelin-starred restaurants and significant population growth. However, this development also presents challenges, including infrastructure strain and the potential loss of agricultural land.
Urla's Gastronomic Rise: A Success Story with Challenges
Urla, a once-quiet coastal town, has transformed into a gastronomic hub, attracting Michelin-starred restaurants and significant population growth. However, this development also presents challenges, including infrastructure strain and the potential loss of agricultural land.
Progress
28% Bias Score

Monachil: Granada's Rising Foodie Destination
The small town of Monachil, Granada, Spain, is attracting foodies with its traditional cuisine, local produce, and over 30 restaurants, including the Michelin-recognized La Cantina de Diego, which highlights regional dishes made with on-site grown ingredients.

Monachil: Granada's Rising Foodie Destination
The small town of Monachil, Granada, Spain, is attracting foodies with its traditional cuisine, local produce, and over 30 restaurants, including the Michelin-recognized La Cantina de Diego, which highlights regional dishes made with on-site grown ingredients.
Progress
40% Bias Score

Italian Chefs Shine in France's Michelin Guide
The 2025 Michelin Guide awarded stars to numerous Italian chefs in France, including Valentina Giacobbe (Best Young Chef), Francesco Fezza (Mareluna), and Eugenio Anfuso and Cecilia Spurio (Amâlia), highlighting the influence of Italian cuisine.

Italian Chefs Shine in France's Michelin Guide
The 2025 Michelin Guide awarded stars to numerous Italian chefs in France, including Valentina Giacobbe (Best Young Chef), Francesco Fezza (Mareluna), and Eugenio Anfuso and Cecilia Spurio (Amâlia), highlighting the influence of Italian cuisine.
Progress
40% Bias Score

Gender Imbalance in Michelin-Starred Restaurants in Spain
Despite making up over half of Spain's hospitality workforce, women hold only 6.5% of Michelin stars in 2023, highlighting systemic barriers to their advancement in the industry.

Gender Imbalance in Michelin-Starred Restaurants in Spain
Despite making up over half of Spain's hospitality workforce, women hold only 6.5% of Michelin stars in 2023, highlighting systemic barriers to their advancement in the industry.
Progress
52% Bias Score
Showing 1 to 7 of 7 results