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Upcycled Spent Barley Grain: A Sustainable Food Source
Global beer production generates 37 million tons of spent barley grain (SBG) annually; companies are now upcycling this waste into vegan milk, food products, and other applications, addressing global protein needs and reducing environmental waste.
Upcycled Spent Barley Grain: A Sustainable Food Source
Global beer production generates 37 million tons of spent barley grain (SBG) annually; companies are now upcycling this waste into vegan milk, food products, and other applications, addressing global protein needs and reducing environmental waste.
Progress
44% Bias Score

EU Divided on Future of Protein Production
EU agriculture ministers debate the future of protein production, disagreeing on whether to prioritize plant-based or animal sources. Concerns over lab-grown meat also arise.

EU Divided on Future of Protein Production
EU agriculture ministers debate the future of protein production, disagreeing on whether to prioritize plant-based or animal sources. Concerns over lab-grown meat also arise.
Progress
36% Bias Score
Showing 1 to 2 of 2 results