Showing 1 to 12 of 18 results


BC Liquor Distribution Disruption Causes Anxiety in Restaurant Industry
Overtime ban by BC General Employees' Union at Liquor Distribution Branch warehouses creates uncertainty for BC restaurants, particularly smaller businesses, as labor dispute escalates.
BC Liquor Distribution Disruption Causes Anxiety in Restaurant Industry
Overtime ban by BC General Employees' Union at Liquor Distribution Branch warehouses creates uncertainty for BC restaurants, particularly smaller businesses, as labor dispute escalates.
Progress
16% Bias Score


Guzman y Gomez Posts Record Sales Amidst Doubling of US Losses
Despite doubling its US losses to A$13.2 million, Guzman y Gomez, an Australian Mexican-themed chain, reported record $1.181 billion in global sales and $14.5 million in net profit for the year to July 2024, announcing plans to open at least 15 more US restaurants despite investor concerns.
Guzman y Gomez Posts Record Sales Amidst Doubling of US Losses
Despite doubling its US losses to A$13.2 million, Guzman y Gomez, an Australian Mexican-themed chain, reported record $1.181 billion in global sales and $14.5 million in net profit for the year to July 2024, announcing plans to open at least 15 more US restaurants despite investor concerns.
Progress
52% Bias Score


MTY Food Group Sees Divergent Q2 Results: U.S. Struggles While Canada Thrives
MTY Food Group, a Canadian fast-food conglomerate, reported a stark contrast in Q2 performance between its U.S. and Canadian restaurants, with net income rising to US\$57.3 million compared to \$27.3 million in Q2 2022, despite facing tariff threats and pricing pressures in both regions; the company...
MTY Food Group Sees Divergent Q2 Results: U.S. Struggles While Canada Thrives
MTY Food Group, a Canadian fast-food conglomerate, reported a stark contrast in Q2 performance between its U.S. and Canadian restaurants, with net income rising to US\$57.3 million compared to \$27.3 million in Q2 2022, despite facing tariff threats and pricing pressures in both regions; the company...
Progress
36% Bias Score


Pre-Tip Prompts: Manipulative and Detrimental to Customer Satisfaction
The author details negative experiences with pre-tip prompts on automated ordering systems, highlighting research demonstrating reduced customer satisfaction and negative word-of-mouth due to this practice, advocating for restaurants to reconsider tipping practices.
Pre-Tip Prompts: Manipulative and Detrimental to Customer Satisfaction
The author details negative experiences with pre-tip prompts on automated ordering systems, highlighting research demonstrating reduced customer satisfaction and negative word-of-mouth due to this practice, advocating for restaurants to reconsider tipping practices.
Progress
52% Bias Score


Chicken Outperforms Burgers in 2024 Fast Food Market
In 2024, chicken chains like Raising Cane's and Wingstop saw double-digit sales growth, outpacing burger chains due to increased consumer demand for chicken tenders and nuggets driven by younger consumers' preferences, ease of consumption, and customizable options, forcing competitors to adapt.
Chicken Outperforms Burgers in 2024 Fast Food Market
In 2024, chicken chains like Raising Cane's and Wingstop saw double-digit sales growth, outpacing burger chains due to increased consumer demand for chicken tenders and nuggets driven by younger consumers' preferences, ease of consumption, and customizable options, forcing competitors to adapt.
Progress
40% Bias Score


Chipotle Founder Steve Ells Becomes a Billionaire
Steve Ells, Chipotle's founder, is now a billionaire thanks to the company's soaring market capitalization of $68 billion and his executive compensation plan, despite earlier selling most of his stake; he opened the first Chipotle in 1993.
Chipotle Founder Steve Ells Becomes a Billionaire
Steve Ells, Chipotle's founder, is now a billionaire thanks to the company's soaring market capitalization of $68 billion and his executive compensation plan, despite earlier selling most of his stake; he opened the first Chipotle in 1993.
Progress
36% Bias Score

McDonald's criticizes tipped wages in restaurant industry
McDonald's CEO Chris Kempczinski criticized the restaurant industry's tipped wage system, advocating for a minimum wage across all states and highlighting the uneven playing field it creates, while promoting McDonald's new Extra Value Meals to attract budget-conscious customers.

McDonald's criticizes tipped wages in restaurant industry
McDonald's CEO Chris Kempczinski criticized the restaurant industry's tipped wage system, advocating for a minimum wage across all states and highlighting the uneven playing field it creates, while promoting McDonald's new Extra Value Meals to attract budget-conscious customers.
Progress
40% Bias Score

French Restaurant Kitchens: Abuse Exposed, Inquiry Launched
French journalist Nora Bouazzouni's book, "Violence in the Kitchen," exposes widespread abuse in French restaurant kitchens, leading to a parliamentary inquiry and prompting discussions on systemic change within the industry and beyond.

French Restaurant Kitchens: Abuse Exposed, Inquiry Launched
French journalist Nora Bouazzouni's book, "Violence in the Kitchen," exposes widespread abuse in French restaurant kitchens, leading to a parliamentary inquiry and prompting discussions on systemic change within the industry and beyond.
Progress
48% Bias Score

Munich Restaurant Combines Cafe and Burger Bar to Combat Rising Costs
A Munich restaurant combines a cafe and burger restaurant in one location to improve profitability by sharing costs and maximizing space utilization, reflecting a potential trend in the struggling restaurant industry.

Munich Restaurant Combines Cafe and Burger Bar to Combat Rising Costs
A Munich restaurant combines a cafe and burger restaurant in one location to improve profitability by sharing costs and maximizing space utilization, reflecting a potential trend in the struggling restaurant industry.
Progress
36% Bias Score

ICE Raids Target D.C. Restaurants, Sparking Outrage and Economic Concerns
ICE allegedly conducted raids targeting D.C. restaurants and delivery workers on Tuesday, prompting outrage from Mayor Bowser and advocacy groups who received advance warnings; the raids reportedly used President Trump's executive order on capital beautification as justification and caused significa...

ICE Raids Target D.C. Restaurants, Sparking Outrage and Economic Concerns
ICE allegedly conducted raids targeting D.C. restaurants and delivery workers on Tuesday, prompting outrage from Mayor Bowser and advocacy groups who received advance warnings; the raids reportedly used President Trump's executive order on capital beautification as justification and caused significa...
Progress
36% Bias Score

Chipotle Founder Steve Ells Becomes a Billionaire
Steve Ells, founder of Chipotle Mexican Grill, became a billionaire after selling much of his initial stake, yet benefited from subsequent stock price increases and compensation packages. His new venture, 'Counter Service', aims to replicate Chipotle's success.

Chipotle Founder Steve Ells Becomes a Billionaire
Steve Ells, founder of Chipotle Mexican Grill, became a billionaire after selling much of his initial stake, yet benefited from subsequent stock price increases and compensation packages. His new venture, 'Counter Service', aims to replicate Chipotle's success.
Progress
40% Bias Score

West Village Wine Bar Highlights North American Wines Amidst Market Decline
Cora, a West Village wine bar opened in New York City, features a predominantly North American wine list emphasizing sustainability and underrepresented winemakers, contrasting the city's usual European preference; this approach, combined with a unique culinary experience, is proving successful desp...

West Village Wine Bar Highlights North American Wines Amidst Market Decline
Cora, a West Village wine bar opened in New York City, features a predominantly North American wine list emphasizing sustainability and underrepresented winemakers, contrasting the city's usual European preference; this approach, combined with a unique culinary experience, is proving successful desp...
Progress
36% Bias Score
Showing 1 to 12 of 18 results