Tag #Scotch Whisky

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bbc.com

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Sep 18, 01:17

Scotch Whisky Seeks US Tariff Exemption Amidst Trade Tensions

The Scotch whisky industry, a major contributor to Scotland's economy, is urging the US to remove a 10% tariff costing it £4 million per week, highlighting the unique nature of Scotch and its reliance on American oak casks.

Scotch Whisky Seeks US Tariff Exemption Amidst Trade Tensions

The Scotch whisky industry, a major contributor to Scotland's economy, is urging the US to remove a 10% tariff costing it £4 million per week, highlighting the unique nature of Scotch and its reliance on American oak casks.

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What is the economic impact of the 10% US tariff on the Scotch whisky industry?

The 10% US tariff on Scotch whisky costs the industry £4 million per week. This significantly impacts Scotland's economy, as Scotch whisky is its largest food and drink export, generating almost £1 billion in revenue from US sales in 2024 and supporting 41,000 jobs.

forbes.com

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Sep 4, 04:14

Dewar's Double Double 38-Year-Old Wins IWSC Blended Scotch Whisky Trophy

Dewar's Double Double 38-Year-Old Blended Malt Scotch Whisky won the 2025 International Wine & Spirit Competition (IWSC) Blended Scotch Whisky Spirit Trophy, marking a significant achievement in Scotch whisky blending.

Dewar's Double Double 38-Year-Old Wins IWSC Blended Scotch Whisky Trophy

Dewar's Double Double 38-Year-Old Blended Malt Scotch Whisky won the 2025 International Wine & Spirit Competition (IWSC) Blended Scotch Whisky Spirit Trophy, marking a significant achievement in Scotch whisky blending.

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What are the long-term implications of this award for Dewar's and the Scotch whisky industry?

The award solidifies Dewar's position as a leader in blended malt Scotch whisky. It may also inspire other distilleries to innovate further with aging techniques and blended malt compositions, potentially leading to more complex and refined whiskies in the market.

forbes.com

🌐 75% Global Worthiness

Aug 31, 01:15

Johnnie Walker Partners with Sabrina Carpenter to Attract Younger Consumers

Johnnie Walker, the world's best-selling Scotch whisky, announced a multi-year partnership with pop star Sabrina Carpenter to engage younger legal-drinking-age consumers, leveraging her music, social media presence, and tour.

Johnnie Walker Partners with Sabrina Carpenter to Attract Younger Consumers

Johnnie Walker, the world's best-selling Scotch whisky, announced a multi-year partnership with pop star Sabrina Carpenter to engage younger legal-drinking-age consumers, leveraging her music, social media presence, and tour.

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Responsible Consumption and Production

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What are the potential long-term impacts of this collaboration, and what factors will determine its success?

Long-term success depends on whether Carpenter's fanbase perceives the partnership as authentic and engaging. If successful, it could reshape Johnnie Walker's brand image, making it more appealing to younger generations and potentially influencing the future consumption patterns of Scotch whisky. Failure could reinforce existing perceptions of Scotch as a less appealing spirit to younger consumers.

forbes.com

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Jun 3, 16:14

2025 SFWSC Announces 29 Scotch Whisky Finalists

The 2025 San Francisco World Spirits Competition (SFWSC) announced 29 Scotch whisky finalists across blended, blended malt, and single malt categories, with winners to be revealed at the Top Shelf 2025 Awards Gala on November 9th at Hotel Nikko in San Francisco.

2025 SFWSC Announces 29 Scotch Whisky Finalists

The 2025 San Francisco World Spirits Competition (SFWSC) announced 29 Scotch whisky finalists across blended, blended malt, and single malt categories, with winners to be revealed at the Top Shelf 2025 Awards Gala on November 9th at Hotel Nikko in San Francisco.

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What future trends in the Scotch whisky industry are highlighted by the finalists and winners of the 2025 SFWSC?

The competition highlights evolving trends in Scotch whisky, including the popularity of no-age-statement (NAS) whiskies and the resurgence of blended malts. Future competitions may see continued innovation in flavor profiles and aging techniques, reflecting consumer preferences and industry developments.

forbes.com

🌐 65% Global Worthiness

Jan 6, 16:11

Glenfiddich Malt Master's Journey and Aston Martin Partnership

Brian Kinsman, Glenfiddich's Malt Master, recounts his career journey from a dental company chemist to inheriting the role from David Stewart, highlighting the growing importance of scientific expertise in whisky production and the upcoming Aston Martin F1 team collaboration.

Glenfiddich Malt Master's Journey and Aston Martin Partnership

Brian Kinsman, Glenfiddich's Malt Master, recounts his career journey from a dental company chemist to inheriting the role from David Stewart, highlighting the growing importance of scientific expertise in whisky production and the upcoming Aston Martin F1 team collaboration.

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How did Kinsman's scientific background influence his approach to whisky-making, and what role did mentorship play in his success?

Kinsman's path exemplifies the increasing importance of scientific expertise in whisky-making, reflecting a broader industry trend. His chemistry background facilitated collaboration with the technical team, optimizing production and quality.

sueddeutsche.de

🌐 65% Global Worthiness

Sep 5, 19:18

Glenmorangie's New Whisky and Aigner-Bettenrid Bedding Collaboration

Glenmorangie released "A Tale of Spices," a new whisky matured in four types of casks, while Aigner and Bettenrid collaborated on a new bedding line featuring four design styles.

Glenmorangie's New Whisky and Aigner-Bettenrid Bedding Collaboration

Glenmorangie released "A Tale of Spices," a new whisky matured in four types of casks, while Aigner and Bettenrid collaborated on a new bedding line featuring four design styles.

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What are the potential long-term implications of these two seemingly disparate product launches?

Glenmorangie's limited edition strategy could increase brand engagement and attract new customers. The Aigner-Bettenrid collaboration could establish a successful model for future partnerships, strengthening both brands in a new luxury home goods market segment.

forbes.com

🌐 75% Global Worthiness

Sep 4, 04:14

2025 IWSC Awards: Two Single Malt Scotch Whiskies Win Top Honors

At the 2025 International Wine & Spirits Competition (IWSC), A'glac Charrann 27-Year-Old and Loch Lomond 18-Year-Old Single Malt Scotch Whiskies won the Single Malt Scotch Whisky Trophies for whiskies over and under 20 years, respectively.

2025 IWSC Awards: Two Single Malt Scotch Whiskies Win Top Honors

At the 2025 International Wine & Spirits Competition (IWSC), A'glac Charrann 27-Year-Old and Loch Lomond 18-Year-Old Single Malt Scotch Whiskies won the Single Malt Scotch Whisky Trophies for whiskies over and under 20 years, respectively.

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What are the key characteristics and origins of the winning single malts?

A'glac Charrann (98 points) is a 27-year-old single malt from the demolished Imperial Distillery (Speyside), bottled by Chivas Brothers. Loch Lomond 18-Year-Old (98 points) is from the Loch Lomond Distillery (Highlands), known for its unique Lomond stills and use of both pot and column stills.

forbes.com

🌐 75% Global Worthiness

Jul 20, 13:12

Aultmore 25 Wins Top Scotch Award for Second Consecutive Year

Aultmore 25 Years Old 1st Fill Oloroso Finish won the International Whisky Competition's top prize for Scotch in 2025 with 95.10 points, marking its second consecutive win and highlighting the distillery's unique approach to cask finishing.

Aultmore 25 Wins Top Scotch Award for Second Consecutive Year

Aultmore 25 Years Old 1st Fill Oloroso Finish won the International Whisky Competition's top prize for Scotch in 2025 with 95.10 points, marking its second consecutive win and highlighting the distillery's unique approach to cask finishing.

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How does Aultmore's limited US market presence impact its award-winning status?

The Aultmore distillery's success is remarkable considering its relatively low profile in the US market. The award-winning whisky is part of Aultmore's Cask Finish Collection, showcasing a different approach while maintaining the distillery's unique characteristics. This win underscores the skill of Master Blender Stephanie Macleod, who has won IWC's "Master Blender of the Year" six times.

dailymail.co.uk

🌐 75% Global Worthiness

Feb 14, 04:07

Scotch Whisky Exports Slump Amidst Global Trade Turmoil

Scotch whisky exports fell by £200 million in 2024 to £5.4 billion, a 3.7 percent drop, despite a 3.7 percent rise in volume; the US remains the top market at £971 million but faces potential new tariffs, while domestic tax increases strain producers and consumers.

Scotch Whisky Exports Slump Amidst Global Trade Turmoil

Scotch whisky exports fell by £200 million in 2024 to £5.4 billion, a 3.7 percent drop, despite a 3.7 percent rise in volume; the US remains the top market at £971 million but faces potential new tariffs, while domestic tax increases strain producers and consumers.

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How do increased taxes and input costs affect Scotch whisky producers and consumers, and what are the implications for different export markets?

The decline in Scotch whisky exports reflects broader economic challenges, including inflation and global trade instability. Increased taxes and input costs, coupled with shifting trade dynamics in the EU and North America, contributed to the overall decrease. Despite this, export volumes rose by 3.7 percent compared to 2023, exceeding pre-pandemic levels.

euronews.com

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Jan 5, 16:09

MiAlgae: Sustainable Omega-3 Production Using Whisky Wastewater

Douglas Martin's MiAlgae uses whisky distillery wastewater to grow algae, providing a sustainable Omega-3 alternative that reduces overfishing and carbon emissions; in 2024 alone, they recycled enough wastewater to fill nearly 300 Olympic-sized swimming pools, preventing 150,000 kg of CO2 emissions.

MiAlgae: Sustainable Omega-3 Production Using Whisky Wastewater

Douglas Martin's MiAlgae uses whisky distillery wastewater to grow algae, providing a sustainable Omega-3 alternative that reduces overfishing and carbon emissions; in 2024 alone, they recycled enough wastewater to fill nearly 300 Olympic-sized swimming pools, preventing 150,000 kg of CO2 emissions.

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What is the primary environmental and economic impact of MiAlgae's sustainable Omega-3 production method?

Douglas Martin, a Scottish-raised South African, founded MiAlgae in 2016 to create a sustainable Omega-3 alternative using whisky byproducts. This innovative solution addresses overfishing by replacing fishmeal with algae grown on distillery wastewater, reducing reliance on wild-caught fish for both human consumption and farmed fish feed. The process also significantly reduces carbon emissions.

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