Tag #World Food Prize

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nrc.nl

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Sep 14, 04:13

Simon Groot: The Seed Man Who Helped Millions of Farmers

Simon Nanne Groot, a Dutch seed producer, improved the lives of 20 million farmers worldwide through high-quality seeds, training, and increased crop yields, earning him the 2019 World Food Prize.

Simon Groot: The Seed Man Who Helped Millions of Farmers

Simon Nanne Groot, a Dutch seed producer, improved the lives of 20 million farmers worldwide through high-quality seeds, training, and increased crop yields, earning him the 2019 World Food Prize.

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What is the legacy of Simon Groot and his company, East-West Seed?

East-West Seed continues its training programs, teaching farmers improved techniques like row planting. Groot's legacy includes not only increased food security for millions but also a renewed focus on the vital role of women in vegetable farming and the importance of seed quality in producing safe, healthy food. His work also inspires the 'Sow to Grow' museum in Enkhuizen, showcasing West Friesland's seed industry history.

abcnews.go.com

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May 14, 13:15

Brazilian Scientist Wins World Food Prize for Sustainable Farming Research

Brazilian microbiologist Mariangela Hungria won the $500,000 World Food Prize for her 40-year research on biological seed and soil treatments, which helped transform Brazil into the world's largest soybean producer and offers a more sustainable agricultural model.

Brazilian Scientist Wins World Food Prize for Sustainable Farming Research

Brazilian microbiologist Mariangela Hungria won the $500,000 World Food Prize for her 40-year research on biological seed and soil treatments, which helped transform Brazil into the world's largest soybean producer and offers a more sustainable agricultural model.

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What is the significance of Mariangela Hungria's World Food Prize win for global food production practices?

Brazilian microbiologist Mariangela Hungria won the World Food Prize for her research on biologically based approaches to food production, receiving $500,000. Her 40-year study of biological seed and soil treatments helped Brazil become the world's largest soybean producer. This method promotes plant growth using soil bacteria, reducing reliance on chemical fertilizers and improving soil health.

npr.org

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May 14, 04:12

Brazilian Microbiologist Wins World Food Prize for Sustainable Agriculture Research

Brazilian microbiologist Mariangela Hungria won the $500,000 World Food Prize for her research on soil bacteria that boost crop yields, significantly contributing to Brazil's position as a leading agricultural exporter and promoting sustainable farming practices.

Brazilian Microbiologist Wins World Food Prize for Sustainable Agriculture Research

Brazilian microbiologist Mariangela Hungria won the $500,000 World Food Prize for her research on soil bacteria that boost crop yields, significantly contributing to Brazil's position as a leading agricultural exporter and promoting sustainable farming practices.

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What is the significance of Mariangela Hungria's World Food Prize win for global agriculture and Brazil's role in it?

Mariangela Hungria, a Brazilian microbiologist, won the World Food Prize for her decades-long research on soil bacteria that enhance crop yields. Her work, initially met with skepticism, has significantly contributed to Brazil's rise as a global agricultural powerhouse, particularly in soybean production, surpassing the U.S. as China's primary supplier.

Showing 1 to 3 of 3 results