Showing 73 to 84 of 89 results


Texas Solar Farm Leverages Sheep Grazing for Sustainable Land Management
Texas's fifth-largest solar farm, spanning 4,000 acres and generating 900 megawatts, uses roughly 3,000 sheep to maintain its grounds, showcasing the growing trend of solar grazing in the U.S. and providing economic benefits to struggling sheep farmers.
Texas Solar Farm Leverages Sheep Grazing for Sustainable Land Management
Texas's fifth-largest solar farm, spanning 4,000 acres and generating 900 megawatts, uses roughly 3,000 sheep to maintain its grounds, showcasing the growing trend of solar grazing in the U.S. and providing economic benefits to struggling sheep farmers.
Progress
44% Bias Score


SVG's Legal Cannabis Industry: Transformation and Challenges
St. Vincent and the Grenadines' 2018 legalization of medical cannabis transformed the lives of Rastafarian farmers who once hid their crops from US anti-narcotics operations, creating a new industry despite challenges from natural disasters and international competition.
SVG's Legal Cannabis Industry: Transformation and Challenges
St. Vincent and the Grenadines' 2018 legalization of medical cannabis transformed the lives of Rastafarian farmers who once hid their crops from US anti-narcotics operations, creating a new industry despite challenges from natural disasters and international competition.
Progress
40% Bias Score


Genetically Modified Calf Could Revolutionize Sustainable Beef and Dairy Production
Hilda, a calf born through in-vitro fertilization from a specially selected cow and bull, represents a significant breakthrough in reducing methane emissions from cattle, a major contributor to climate change. The project aims to breed cattle that produce minimal methane, addressing the environmenta...
Genetically Modified Calf Could Revolutionize Sustainable Beef and Dairy Production
Hilda, a calf born through in-vitro fertilization from a specially selected cow and bull, represents a significant breakthrough in reducing methane emissions from cattle, a major contributor to climate change. The project aims to breed cattle that produce minimal methane, addressing the environmenta...
Progress
52% Bias Score


Prairie Strips: A Climate-Resilient Farming Solution
Iowa and Missouri farmers are installing prairie strips—narrow bands of native plants within corn and soybean fields—to reduce soil erosion by up to 95%, mitigate nutrient runoff, and enhance biodiversity, thanks to federal funding and research from Iowa State University.
Prairie Strips: A Climate-Resilient Farming Solution
Iowa and Missouri farmers are installing prairie strips—narrow bands of native plants within corn and soybean fields—to reduce soil erosion by up to 95%, mitigate nutrient runoff, and enhance biodiversity, thanks to federal funding and research from Iowa State University.
Progress
40% Bias Score


Panzhihua Boosts Agricultural Output and Farmer Incomes Through Specialty Agriculture
Panzhihua, a city in southwestern Sichuan province, China, is rapidly developing its specialty agriculture to increase farmer incomes by at least 7 percent year-on-year, achieving an agricultural output value of 14.276 billion yuan in the first three quarters of 2024, through building a "4+1" modern...
Panzhihua Boosts Agricultural Output and Farmer Incomes Through Specialty Agriculture
Panzhihua, a city in southwestern Sichuan province, China, is rapidly developing its specialty agriculture to increase farmer incomes by at least 7 percent year-on-year, achieving an agricultural output value of 14.276 billion yuan in the first three quarters of 2024, through building a "4+1" modern...
Progress
60% Bias Score


Diversity Ark Certification Promotes Sustainable Wine Production
Diversity Ark, a new certification for sustainable viticulture, assesses soil health, insect populations, and vegetation to promote biodiversity and environmentally friendly wine production practices, impacting 9 wineries across Italy and Croatia.
Diversity Ark Certification Promotes Sustainable Wine Production
Diversity Ark, a new certification for sustainable viticulture, assesses soil health, insect populations, and vegetation to promote biodiversity and environmentally friendly wine production practices, impacting 9 wineries across Italy and Croatia.
Progress
40% Bias Score

Dutch Initiatives Promote Alternative Land Ownership for Sustainable Agriculture
Several Dutch organizations are promoting alternative land ownership models for sustainable agriculture, facing challenges from high land prices (80,000 euros/hectare) and short-term leases but fostering community involvement and long-term land management.

Dutch Initiatives Promote Alternative Land Ownership for Sustainable Agriculture
Several Dutch organizations are promoting alternative land ownership models for sustainable agriculture, facing challenges from high land prices (80,000 euros/hectare) and short-term leases but fostering community involvement and long-term land management.
Progress
40% Bias Score

IVF Calf Offers Hope for Reducing Dairy Methane Emissions
Hilda, the first IVF-produced Scottish dairy calf bred for reduced methane emissions, represents a significant advancement in mitigating the dairy industry's substantial contribution to global warming; combining existing technologies, this method could increase yearly methane reduction by 50%.

IVF Calf Offers Hope for Reducing Dairy Methane Emissions
Hilda, the first IVF-produced Scottish dairy calf bred for reduced methane emissions, represents a significant advancement in mitigating the dairy industry's substantial contribution to global warming; combining existing technologies, this method could increase yearly methane reduction by 50%.
Progress
48% Bias Score

Mayan Milpa System: A Sustainable Food Production Model Highlighted by IPBES Report
The IPBES report, featuring the 3,500-year-old Mayan milpa system in Yucatán, Mexico, as a case study, emphasizes the urgent need for an integrated approach to address interconnected global challenges in food, health, water, biodiversity, and climate change, showcasing indigenous knowledge as a solu...

Mayan Milpa System: A Sustainable Food Production Model Highlighted by IPBES Report
The IPBES report, featuring the 3,500-year-old Mayan milpa system in Yucatán, Mexico, as a case study, emphasizes the urgent need for an integrated approach to address interconnected global challenges in food, health, water, biodiversity, and climate change, showcasing indigenous knowledge as a solu...
Progress
44% Bias Score

China's Farmland Expands, Boosting Food Security
A national land use survey reveals a net increase of 140,443 hectares of farmland south of the Qinling Mountains and Huaihe River, reversing a long-term trend, contributing to China's consistent grain production exceeding 650 million metric tons annually, and highlighting the success of government i...

China's Farmland Expands, Boosting Food Security
A national land use survey reveals a net increase of 140,443 hectares of farmland south of the Qinling Mountains and Huaihe River, reversing a long-term trend, contributing to China's consistent grain production exceeding 650 million metric tons annually, and highlighting the success of government i...
Progress
32% Bias Score

€40 Million Investment to Support Doñana National Park's Agricultural Sector
Spain's Ministry for Ecological Transition will invest nearly €40 million in Doñana National Park, divided into two initiatives supporting sustainable agriculture and land renaturalization in 14 municipalities, as part of a broader €1.4 billion commitment.

€40 Million Investment to Support Doñana National Park's Agricultural Sector
Spain's Ministry for Ecological Transition will invest nearly €40 million in Doñana National Park, divided into two initiatives supporting sustainable agriculture and land renaturalization in 14 municipalities, as part of a broader €1.4 billion commitment.
Progress
44% Bias Score

Scandinavia's Emerging Wine Industry: Growth, Challenges, and Future Prospects
Hundreds of commercial vineyards are flourishing across Scandinavia, transforming a niche hobby into a small but growing wine industry, driven by new cold-hardy grape varieties and a warming climate, despite high production costs and market challenges.

Scandinavia's Emerging Wine Industry: Growth, Challenges, and Future Prospects
Hundreds of commercial vineyards are flourishing across Scandinavia, transforming a niche hobby into a small but growing wine industry, driven by new cold-hardy grape varieties and a warming climate, despite high production costs and market challenges.
Progress
40% Bias Score
Showing 73 to 84 of 89 results