EU Approves Mealworm Powder in Food: A Step Towards Sustainable Protein
The European Union recently approved mealworm powder for use in various food products, promoting sustainable protein sources and addressing global food security concerns; Germany's €38 million investment in alternative proteins highlights the growing interest in insect farming.
EU Approves Mealworm Powder in Food: A Step Towards Sustainable Protein
The European Union recently approved mealworm powder for use in various food products, promoting sustainable protein sources and addressing global food security concerns; Germany's €38 million investment in alternative proteins highlights the growing interest in insect farming.
Progress
40% Bias Score
Michelin-Starred Irish Restaurant Homestead Cottage Highlights Local Produce
Chef Robbie McCauley and his wife Sophie's Homestead Cottage, a restaurant in County Clare, Ireland, near the Cliffs of Moher, earned a Michelin star within months of opening in July 2023, showcasing the success of using local, seasonal ingredients.
Michelin-Starred Irish Restaurant Homestead Cottage Highlights Local Produce
Chef Robbie McCauley and his wife Sophie's Homestead Cottage, a restaurant in County Clare, Ireland, near the Cliffs of Moher, earned a Michelin star within months of opening in July 2023, showcasing the success of using local, seasonal ingredients.
Progress
48% Bias Score
Spanish Chefs Promote Wild Game as Sustainable, Flavorful Alternative
Spanish chefs are championing wild game as a sustainable and flavorful alternative to traditional livestock, emphasizing its environmental benefits and unique culinary potential, while addressing the low consumption rates in Spain compared to other countries.
Spanish Chefs Promote Wild Game as Sustainable, Flavorful Alternative
Spanish chefs are championing wild game as a sustainable and flavorful alternative to traditional livestock, emphasizing its environmental benefits and unique culinary potential, while addressing the low consumption rates in Spain compared to other countries.
Progress
52% Bias Score
Tesco's Sustainability Drive: Reducing Food's Carbon Footprint
Tesco is implementing various strategies to reduce its environmental impact, including supporting vertical farming, trialling low-carbon fertilizers, and ensuring 100% deforestation-free soy sourcing by 2025, all in pursuit of a more sustainable food supply chain.
Tesco's Sustainability Drive: Reducing Food's Carbon Footprint
Tesco is implementing various strategies to reduce its environmental impact, including supporting vertical farming, trialling low-carbon fertilizers, and ensuring 100% deforestation-free soy sourcing by 2025, all in pursuit of a more sustainable food supply chain.
Progress
40% Bias Score
Soaring Cocoa Prices Drive Investment in Lab-Grown Alternatives
Soaring cocoa prices, exceeding \$12,000 per tonne in April 2024 due to climate change and disease in West Africa, are pushing chocolate makers like Mondelez to invest in lab-grown alternatives, such as Celleste Bio's cell-cultured cocoa, to ensure sustainable supply and stable pricing.
Soaring Cocoa Prices Drive Investment in Lab-Grown Alternatives
Soaring cocoa prices, exceeding \$12,000 per tonne in April 2024 due to climate change and disease in West Africa, are pushing chocolate makers like Mondelez to invest in lab-grown alternatives, such as Celleste Bio's cell-cultured cocoa, to ensure sustainable supply and stable pricing.
Progress
44% Bias Score
Parma Butcher Shop Wins Prestigious Italian Award for Excellence
Parma's Entrecôte butcher shop won the "Migliori macellerie d'Italia" award in Il Golosario 2025 for its commitment to high-quality, ethically sourced Italian meats, sustainable practices, and traditional preparation methods, showcasing Parma's culinary excellence.
Parma Butcher Shop Wins Prestigious Italian Award for Excellence
Parma's Entrecôte butcher shop won the "Migliori macellerie d'Italia" award in Il Golosario 2025 for its commitment to high-quality, ethically sourced Italian meats, sustainable practices, and traditional preparation methods, showcasing Parma's culinary excellence.
Progress
52% Bias Score