Showing 1 to 12 of 17 results
High Meat Consumption Persists Despite Ethical Concerns
Despite awareness of meat's environmental and health impacts, 95% of Canadians and Americans still eat meat regularly, leading to a focus on 'happy meat'—ethically sourced meat—that is more expensive and accessible to a limited segment of the population, obscuring the greater need for reduced meat c...
High Meat Consumption Persists Despite Ethical Concerns
Despite awareness of meat's environmental and health impacts, 95% of Canadians and Americans still eat meat regularly, leading to a focus on 'happy meat'—ethically sourced meat—that is more expensive and accessible to a limited segment of the population, obscuring the greater need for reduced meat c...
Progress
48% Bias Score
Amsterdam Approves Distribution Centers, Rejects Urban Farming Expansion in Lutkemeerpolder
The Amsterdam city council approved plans for distribution centers in the Lutkemeerpolder, rejecting calls for more urban farming land, prioritizing economic development over environmental concerns despite criticism from groups like Behoud Lutkemeer and Voedselpark Amsterdam.
Amsterdam Approves Distribution Centers, Rejects Urban Farming Expansion in Lutkemeerpolder
The Amsterdam city council approved plans for distribution centers in the Lutkemeerpolder, rejecting calls for more urban farming land, prioritizing economic development over environmental concerns despite criticism from groups like Behoud Lutkemeer and Voedselpark Amsterdam.
Progress
48% Bias Score
Texas Entrepreneurs Launch Regenerative Meat Venture
In Fredericksburg, Texas, three entrepreneurs launched Force of Nature, a regenerative agriculture company focused on pasture-raised meats, utilizing 900 acres and working with various ranchers across the US to offer a wide variety of meats including bison, beef, and poultry.
Texas Entrepreneurs Launch Regenerative Meat Venture
In Fredericksburg, Texas, three entrepreneurs launched Force of Nature, a regenerative agriculture company focused on pasture-raised meats, utilizing 900 acres and working with various ranchers across the US to offer a wide variety of meats including bison, beef, and poultry.
Progress
48% Bias Score
Spain Regains Top Spot in European Organic Production
Spain reclaimed its title as Europe's largest organic producer in 2023, surpassing France due to new CAP subsidies and decreased French production; however, domestic consumption remains significantly lower than in other European countries.
Spain Regains Top Spot in European Organic Production
Spain reclaimed its title as Europe's largest organic producer in 2023, surpassing France due to new CAP subsidies and decreased French production; however, domestic consumption remains significantly lower than in other European countries.
Progress
44% Bias Score
Unsustainable Seafood Consumption Drives Biodiversity Loss
A new University of Zurich study reveals a 20% decline in species numbers due to human activity, emphasizing the need for sustainable food choices; unsustainable consumption of luxury foods like shark fin soup, bluefin tuna, pangolin, bushmeat, and wild sturgeon caviar is driving many species toward...
Unsustainable Seafood Consumption Drives Biodiversity Loss
A new University of Zurich study reveals a 20% decline in species numbers due to human activity, emphasizing the need for sustainable food choices; unsustainable consumption of luxury foods like shark fin soup, bluefin tuna, pangolin, bushmeat, and wild sturgeon caviar is driving many species toward...
Progress
48% Bias Score
Upcycled Spent Barley Grain: A Sustainable Food Source
Global beer production generates 37 million tons of spent barley grain (SBG) annually; companies are now upcycling this waste into vegan milk, food products, and other applications, addressing global protein needs and reducing environmental waste.
Upcycled Spent Barley Grain: A Sustainable Food Source
Global beer production generates 37 million tons of spent barley grain (SBG) annually; companies are now upcycling this waste into vegan milk, food products, and other applications, addressing global protein needs and reducing environmental waste.
Progress
44% Bias Score
Just Ice Tea: Organic, Ethical Iced Tea Brand Expands Nationally
Just Ice Tea, a collaboration between Seth Goldman and Spike Mendelsohn, launched in 2022, offers organic, ethically sourced iced tea in over 12,000 stores nationwide, prioritizing Fair Trade practices and community investment.
Just Ice Tea: Organic, Ethical Iced Tea Brand Expands Nationally
Just Ice Tea, a collaboration between Seth Goldman and Spike Mendelsohn, launched in 2022, offers organic, ethically sourced iced tea in over 12,000 stores nationwide, prioritizing Fair Trade practices and community investment.
Progress
56% Bias Score
Cricket Pasta: A Sustainable, But Expensive, Food Source
A northern Italian farm processes one million crickets daily into sustainable, protein-rich flour used in various food products, though its high cost (£60/kg) currently limits widespread adoption despite growing acceptance in parts of Europe.
Cricket Pasta: A Sustainable, But Expensive, Food Source
A northern Italian farm processes one million crickets daily into sustainable, protein-rich flour used in various food products, though its high cost (£60/kg) currently limits widespread adoption despite growing acceptance in parts of Europe.
Progress
48% Bias Score
Unemployed Man's Community Garden Alleviates Food Insecurity in Halton
Unemployed in 2020, Christopher Jones began growing food in his Halton garden, donating the surplus to local food banks and residents via social media and street boxes; his initiative has expanded with council-provided allotments and community fundraising.
Unemployed Man's Community Garden Alleviates Food Insecurity in Halton
Unemployed in 2020, Christopher Jones began growing food in his Halton garden, donating the surplus to local food banks and residents via social media and street boxes; his initiative has expanded with council-provided allotments and community fundraising.
Progress
32% Bias Score
Grocery Swaps Can Cut Household Emissions by 6 Tonnes Annually
Simple grocery swaps like replacing red meat with chicken or plant-based alternatives, dairy-free milk, and fruit toast instead of muffins can reduce a household's yearly greenhouse gas emissions by 6 tonnes, equivalent to average household electricity use, according to new research by the George In...
Grocery Swaps Can Cut Household Emissions by 6 Tonnes Annually
Simple grocery swaps like replacing red meat with chicken or plant-based alternatives, dairy-free milk, and fruit toast instead of muffins can reduce a household's yearly greenhouse gas emissions by 6 tonnes, equivalent to average household electricity use, according to new research by the George In...
Progress
24% Bias Score
China's Billion-Dollar Cockroach Industry: Medicine, Food, and Waste Management
China's rapidly expanding cockroach farming industry, led by Good Doctor Pharmaceutical Group, produces billions of insects annually for medicine, cosmetics, and food, addressing waste management and offering sustainable protein, despite public perception challenges and safety concerns.
China's Billion-Dollar Cockroach Industry: Medicine, Food, and Waste Management
China's rapidly expanding cockroach farming industry, led by Good Doctor Pharmaceutical Group, produces billions of insects annually for medicine, cosmetics, and food, addressing waste management and offering sustainable protein, despite public perception challenges and safety concerns.
Progress
36% Bias Score
EU Approves Mealworm Powder in Food: A Step Towards Sustainable Protein
The European Union recently approved mealworm powder for use in various food products, promoting sustainable protein sources and addressing global food security concerns; Germany's €38 million investment in alternative proteins highlights the growing interest in insect farming.
EU Approves Mealworm Powder in Food: A Step Towards Sustainable Protein
The European Union recently approved mealworm powder for use in various food products, promoting sustainable protein sources and addressing global food security concerns; Germany's €38 million investment in alternative proteins highlights the growing interest in insect farming.
Progress
40% Bias Score
Showing 1 to 12 of 17 results