Tag #Food

Showing 13 to 24 of 187 results

es.euronews.com
🌐 65% Global Worthiness
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Katon Karagay Restaurant: Gateway to Kazakhstan's Hidden Gem

The Katon Karagay restaurant in Ust-Kamenogorsk, Kazakhstan, serves as a vital pre-trip information center and restaurant for visitors to the remote Katon Karagay National Park, providing logistical support, cultural insights, and traditional Kazakh cuisine before their journey.

Progress

32% Bias Score

Sustainable Cities and Communities
sueddeutsche.de
🌐 75% Global Worthiness
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Potato Consumption and Type 2 Diabetes Risk: A 40-Year Study

A large-scale study of over 205,000 health professionals found that consuming three servings of potatoes weekly slightly increased type 2 diabetes risk by 5%, but three servings of French fries increased it by 20%; replacing potatoes with whole grains lowered the risk.

Progress

40% Bias Score

Good Health and Well-being
theguardian.com
🌐 65% Global Worthiness
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Black Forest Crepe Cake Recipe

This Black Forest crepe cake recipe, serving 8-10, features layers of chocolate crepes, white chocolate cream, and sour cherry jam, requiring at least three hours of refrigeration after assembly for optimal results.

Progress

4% Bias Score

Responsible Consumption and Production
bbc.com
🌐 25% Global Worthiness
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World's Largest Scotch Egg Weighs 8kg

British food content creators Oliver Paterson and Phoenix Ross created the world's largest scotch egg, weighing 8 kg and measuring 79.5 cm in circumference, breaking a 17-year-old record held by Clarence Court on June 17th using an ostrich egg in Enfield, London.

Progress

40% Bias Score

theguardian.com
🌐 10% Global Worthiness
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Versatile Summer Courgette Recipes: Tart and Loaf Cake

Two summer courgette recipes are detailed: a courgette and parmesan puff tart with a lime-infused courgette 'butter', and a spiced courgette loaf cake featuring muscovado sugar, cinnamon, and fennel seeds.

Progress

8% Bias Score

Zero Hunger
elpais.com
🌐 75% Global Worthiness
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Hart's Green Rhino: A Collaborative Bakery Revolutionizing Mexico City

Richard Hart, a celebrated baker known for Hart Bageri in Copenhagen, opened Green Rhino, his innovative bakery in Mexico City's Roma Norte, focusing on unique creations using local ingredients and a collaborative team approach.

Progress

32% Bias Score

Decent Work and Economic Growth
theguardian.com
🌐 25% Global Worthiness
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UK Supermarket Frozen Fruit Smoothie Mix Taste Test Results

A blind taste test ranking UK supermarket frozen fruit smoothie mixes assessed flavor, texture, value, and sourcing transparency, revealing Sainsbury's berry banana mix as the best overall and Morrisons' as best value, while highlighting concerns about the lack of organic options and transparency.

Progress

36% Bias Score

Responsible Consumption and Production
npr.org
🌐 75% Global Worthiness
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TikTok Chefs Tackle Rising Food Costs

TikTok cooking influencers Matthew Bounds and Kiki Ruff are providing affordable recipes and raising money for food drives, addressing rising food costs and creating online communities.

Progress

36% Bias Score

Zero Hunger
elpais.com
🌐 75% Global Worthiness
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Mothers of Soacha Cookbook Reclaims Narrative Through Culinary Traditions

The Mothers of Soacha, a Colombian collective whose sons were extrajudicially killed by state forces in 2008, are publishing "Para el Alma", a cookbook showcasing their culinary traditions and the love they shared with their sons, seeking funding to complete its publication.

Progress

24% Bias Score

No Poverty
thetimes.com
🌐 65% Global Worthiness
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Tuscany: A Blend of Culture, Cuisine, and Natural Beauty

Tuscany provides diverse experiences: hot air balloon rides over Val d'Orcia, exploring Michelangelo's Carrara marble quarries, truffle hunting near San Miniato, Vespa tours, wine tasting, and exploring cities like Florence, Siena, and Pisa, alongside its coastline and thermal springs.

Progress

52% Bias Score

No Poverty
theguardian.com
🌐 65% Global Worthiness
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Beginner's Guide to Cooking: Mastering Essential Skills and Simple Recipes

This article provides a beginner's guide to cooking, emphasizing the importance of basic skills (like knife skills and mise en place), essential equipment, simple recipes, and common mistakes to avoid, along with advice from culinary experts.

Progress

0% Bias Score

Zero Hunger
forbes.com
🌐 65% Global Worthiness
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Salt & Straw Cookbook Highlights Vanilla, Sustainable Sourcing

Salt & Straw, a Portland ice cream company founded in 2011 by Tyler Malek, launched a cookbook emphasizing vanilla's complex flavor profile and the importance of sustainable sourcing, reflecting broader industry trends.

Progress

32% Bias Score

Decent Work and Economic Growth

Showing 13 to 24 of 187 results